Danji Korean Restaurant in NYC

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2013-05-07 19.03.10 0188 New York 2013-05-07 18.30.40 0184 New York 2013-05-07 18.23.58 0182 New York 2013-05-07 18.12.02 0179 New York 2013-05-07 18.02.16 0178 New York 2013-05-07 17.52.29 0177 New York

Beautiful modern Korean food in NYC.

It was purely random searching for any Korean restaurant nearby our accommodation.

It was literally 5-10mins walk from us and food was great!

Sashimi, braised fish, Bulgogi sliders, Korean fried chicken, tofu and raw beef tartar…Yummy :p

We also had a ginseng infused soju as well, which was surprisingly nice sweet taste.

I love having small tapas dishes so that you can try different flavours without getting stuffed!!

NYC has some great restaurants and bistro.

mmm…really want to go back there:)

Posted in: Dining and Wining

Sunday Tapas at Lamont’s

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_MG_0212    _MG_0225 _MG_0228_MG_0235 Every First Sunday of the month is Sunday tapas day at the Lamont’s in Cottesloe.

Although I haven’t been there for a few months now since I stopped drinking wine, food is pretty good there and staff are very attentive to my food allergies.

Photos above were tapas menu of that day though I got different dishes since I don’t eat red meat and food with gluten in it.

From my memory, it was…. black olive tapanade on baguette, chimichuri chicken on mashed potato, osso bucco and almond cake with cherry compote.

I hope I make to Sunday tapas again soon! Je adore ce restaurante!

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Pecking duck

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2013-01-16 17.57.44Pecking duck is not easy to make at home. Well I haven’t done it to be honest, but recipe seems way too long and hard to get it right.

This crisp duck breast is store bought and still yummy. You just need to drain all duck fat pretty well otherwise quite greasy >.<

Fresh veggies to go with are a must like zingy home-made pickles and sweet tomatoes.

Dinner served:)

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Oven roasted chicken

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2013-02-27 18.04.40Huge chicken maylands from Coles.

I marinated in mixed spices including paprika, chilli powder, morrocan spice, garlic and olive oil for 30mins to one hour before putting into the oven.

Veggies go in as well as chicken as you can see here like carrots, onions, potatoes, etc what ever you want:)

Garnish with basil and coriander before serve. Easy!!

Posted in: Dinner